Wednesday, October 7, 2009

BBQ Chicken Pizza

1 Onion sliced
1-2 TBS butter
BBQ sauce
2 pizza crusts (home made or store bought)
2 cups chicken in bite size pieces. (left over chicken is a great option)
1 bell pepper sliced (color of your choice)
mozzerella and colby jack cheese
1 tomato chopped
1. Preheat oven to 450
2. Carmelize onions in butter over medium heat. (saute' until carmel color)
3. spread bbq sauce over pizza crusts
4. place a thin layer of mozzerella cheese, followed by chicken, carmelized onions, peppers, and more cheese. Top with tomato.
5. Bake for 6-9 minutes


  1. Looks delicious!! I love your new blog! Keep up the GREAT work!!

  2. This was great! The great thing about being married to a great cook, is I get to eat what she cooks!