1 tsp ground ginger
1/3 cup soy sauce
2-3 tbs honey
a splash of pineapple juice
1 garlic clove crushed or minced
1 tsp freshly snipped chives
Blend all ingredients together in a bowl. Add meat to marinade for 1 hour or up to overnight.
If you want a dipping sauce, after you drain the marinade and add 1/2 cup water. Bring it to a boil for 5 minutes. Excellent with beef, pork or chicken