Monday, May 17, 2010

Black and Blue Burgers

These are so good, and I was so anxious to eat that I completely forgot to take a picture!  I'll have to add it next time I make these.  If you just need to add some life to plain old burgers this is a great way to do it. 

2 lbs ground beef
4 oz blue cheese
4 oz chives chopped
1 tsp ground pepper
1 tsp dry mustard
1 tsp worchestershire sauce
1 1/2 tsp salt
if you like a little kick to yours add 1/4-1/2 tsp hot pepper sauce

Combine all ingredients in a large bowl and mix well.  Shape into patties and grill on a pre-heated grill (med. high)  They take about 5-10 minutes depending on how 'done' you like your meat. 
I like to top mine with bbq sauce and mayonnaise, lettuce, tomato and avacado.

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